Uji-Kintoki, a popular japanese dessert with shaved ice chips, green tea/matcha powder, red beans, and condensed milk, which can come in many variations is now also available in the form of a Kit Kat bar. Can the Kit Kat bar, a crisp wafer drenched in chocolatey goodness, get any better? Check it out on Giantjeanparlor’s blog in the Japanese Candy Friday section. She suggests to eat it frozen, as a before-bed-snack, on a hot summer night. The blog and the Kit Kat will surely satiate the adventurer’s sweet-tooth needs.